ube cake recipe using ube condensed milk ube cake recipe using ube condensed milk

Add in cup sweetened condensed milk, 2 packs (250mchilled nestle cream, a pinch of salt. I chose an ombre icing design so I added a varied amount of extract for a darker purple and a light violet icing. Break the eggyolks and whisk until well-combined. Cut out parchment paper to line each cake pan. 3-Ingredient Ube Ice Cream (No Churn) | Bigger Bolder Baking See Recipe Ube Creme Bruelee Cake | Yummy See Recipe PUbe Langkasuy Graham Float | Pinoy Recipe See Recipe Easy Twisted Ube Mochi Bread | Lito Supply Co See Recipe Ube Chiffon Cake | The Little Epicurean See Recipe Ube Doughnuts With Coconut Milk Glaze | Burnt Lumpia See Recipe Ube is a vibrant purple yam from the Philippines used in many sweet dishes. After 30 minutes, test the cake with a toothpick or cake tester by poking it in the middle. Check the ube cake if it is already cooked using a stick. Ube jam can also be used to make variations of ube ice creams (ube flavored or ube swirled), cheesecake and even other ube recipes that require ube jam, like ube cake. 150 ml condensed milk 4 egg yolks For the Ube Chiffon Cake Layer 4 egg yolks 1/4 cup milk 1/2 cup sugar 3 tbsp canola oil 2 tsp ube flavoring 3/4 cup cake flour 1/2 tbsp baking powder 4 egg whites 1/4 tsp cream of tartar 1/4 cup sugar Instructions Make the Caramel Layer Sprinkle the sugar on a 9-inch round baking pan. We love ube cake and its one of the most requested treats by family and friends. (5) In another large bowl, using an electric mixer, beat egg yolks while gradually adding cup sugar about a teaspoon at a time. The light and airy purple yam cake layers are filled with a ube halaya (purple yam + condensed milk) buttercream. Cooking with love! Thanks for a great dessert! Stir together until ube mixture is fully dissolved. This cake typically comes in a traditional round, sheet cake, orroll cakevariation, but its always moist, nutty, and delicious. Follow this ube cake recipe to make a delicious ube cake in budget, in your home for a party or gatherings.For complete written recipe, visit: https://yummykitchentv.com/ube-condensed-milk-cake-no-oven/Don't forget to SUBSCRIBE and hit the bell button for new updates and uploads.LIKE \u0026 FOLLOW US ON FACEBOOK: https://www.facebook.com/yummycookbook/INGREDIENTSFOR THE CAKE1 can (390g) Ube Condensed milk1 3/4 cup all purpose flour1/4 cup melted butter ( or margarine)1 tablespoon baking powder4 eggs1 teaspoon vanilla extract1/4 teaspoon saltFOR UBE YEMA FROSTING1 can (390g) Ube Condensed Milk cake3/4 cup evaporated milk3 eggyolks3 tablespoon cornstarch1 teaspoon vanilla extract1/4 teaspoon saltThe following searches is also for this dishube cakeube cake red ribbonube cake near meube cake recipe panlasang pinoyube cake designube cake rollube cake goldilocksube cake red ribbon recipeube cake contisube cake ingredientsred ribbon ube cakehow to make ube cakecaramia ube cakecontis ube cakebest ube cake in manilagoldilocks ube cakemoist ube cake recipebest ube cakered ribbon ube cake priceOTHER RECIPES TO TRYMOCHE CAKE ala GOLDILOCKShttps://youtu.be/pHCZgLH7-x8STEAMED CASSAVA CAKEhttps://youtu.be/DV-1UqT8KtoMILO JELLY SALADhttps://youtu.be/KtbxeNEmnMMMAGNUM ICE CANDYhttps://youtu.be/s3s5-zdEOSoCOFFEE ICE CREAMhttps://youtu.be/VKpqNSSxo6Y2 INGREDIENT ICE CREAMhttps://youtu.be/ZNm_sEuaBKs YEMA CAKE (no oven | Steamed only)https://youtu.be/X2t9C2O2Has Puto Cheese ala Goldilocks https://youtu.be/aInW0q7DKok Fruity Maja Blanca https://youtu.be/ikz91gPjH_E 4. Cooling upside prevents the cake from deflating. I forgot to buy ube extract, so my cake was greyish rather than purple . Now that weve got everything that we need, its time to make some delicious dessert. If the egg white mixture feels warm and if you dont feel any grains of sugar anymore when you rub a small amount between your fingers youre good. Luckily, they were carrying purple yams! You may need to adjust the sugar content depending on the kind of ube jam you find. 23 Best Bread Machine Cake Recipes - Happy Muncher . When cooked, peel and mash and then pass through a wire strainer. 1. Panlasang Pinoy Recipes is a food blog created to share a collection of Filipino Recipes and foreign recipes that have been modified to suit Filipino taste. Can I use the purple yam spread in the glass container (Buenas brand) you get in the store for the required ube jam? Spoon a teaspoon of the ube swirl mixture on top. This means alternative pans you can use include: 4 6-inch round pans (16 cups) 3 9-inch round pans (24 cups) 2 9-inch square pans (20 cups)Note that using different pans would change the baking times so check on your cake regularly. And its actually a fan-favorite flavor for many desserts and pastries like ice cream, ensaymada, and even milk tea nowadays! Scuba Certification; Private Scuba Lessons; Scuba Refresher for Certified Divers; Try Scuba Diving; Enriched Air Diver (Nitrox) Add the ube milk. In a pan, break the eggyolks. Remove the parchment paper from the bottom of each cake, and place them back onto the rack. Set aside. Once your buttercream has come together, start adding teaspoon ube extract at a time until you get the flavour you desire (I usually put 3 teaspoons total). Overturn in a plate or cooling rack to remove the baking paper and let it cool completely. Using a spatula, fold dry mixture into wet until just combined. Making ube jam The process of making ube jam or purple yam jam is pretty easy, but time consuming. Ive made this recipe as cupcakes, and they are delicious! Let it cool and put powdered sugar on top. To check them for doneness, I recommend that you insert a skewer or cake tester into the middles; if it comes out clean, you can pull them out of the oven. In a wok or high-sided frying pan, add the mashed root vegetable along with all the other ingredients and bring to a simmer over medium heat. Yup, you read that right. Ube Halaya Recipe (Homemade Purple Yam Jam), Ube Waffles (Crispy Outside & Chewy Mochi-Like Inside), Pt Chaud Recipe (Pat S / Vietnamese Meat Pastries), Juicy Baked Chicken Thighs (With an Asian Twist), Bibingka (Filipino Baked Coconut Rice Cakes), Im not Philippino, had never had this cake, but it was a birthday request, so, 1. For more quick and exciting Filipino dish recipes, follow, Top 5 Favorite Foods of President Duterte, How to Make Special Spicy Spanish Sardines, In a mixing bowl pour the butter, egg and ube condensed milk. Let me help you find some joy in the kitchen! Right away I started researching and found that it is a Filipino specialty and, in the Philippines, people call the purple yam ube (oobee). Gently fold until completely combined. Your email address will not be published. Some things to remember: As far as baking tools go, youll need 3 8-inch round baking pans (see FAQs for pan alternatives). For the cake: grease and line two of the round pans, set aside. Instead, she prefers it plain with a sprinkle of toasted coconut on top. Suggested Garnish: almonds or Macapuno Strings or Nata de coco. Here are more baking tips for the best ube cake every time. Strain in a colander and let it cool down completely before mashing. Hi Alison! Repeat for the second layer then top with the third layer and decorate as desired. 1 package (16 ounces) frozen grated ube, thawed 1 can (13.5 ounces) coconut milk 1 can (14 ounces) sweetened condensed milk 1 can (12 ounces) evaporated milk 1/2 cup butter 1 cup sugar 2 to 3 drops ube extract (optional) 1 cup American processed cheese (Eden brand), shredded For the Latik 2 cups coconut cream US Customary Metric Instructions Even though Ive grown up eating all thingsube, including this tasty cake, it wasnt until recent years thatubehas gotten exponentially popular in every form. Notify me of follow-up comments by email. Pre-heat oven to 350 degrees Cream butter until light and fluffy Add Ube Jam, Violet color, and Ube extract Add egg one at a time and mix gently (do not overwhip) Add cake mix Fold in mixture gently until combined Adjust violet color to preference Pour cake batter evenly on cake pans Bake for 25 to 29 or until toothpick comes out clean Add sugar and coconut milk and stir to combine. Of course, my Chinese MIL doesnt put ube in her mochi cake. Stir until well-blended. While whisking, swipe the sides of your bowl with your whisk once in a while to make sure no sugar crystals form. Mix well and set aside to cool to room temperature. To ensure moist cake layers every time: I get lots of questions about meringue-based cakes sinking in the middle or egg whites not stabilizing into stiff peaks. Are you excited? Dont worry! Blend in egg yolks, corn syrup, and oil. mix well Add the vanilla and mix well. Hi Helen, sorry I dont as I havent done it. Mix the ube mixture with an electric mixer until smooth and incorporated. Our ingredients include. Fill glass with ice. I have used that one and I do not feel any particular flavour. Break the eggyolks and whisk until well-combined. Next, you will want to prepare three round 9-inch can pans. Step-by-step photos. vanilla extract - 2 Tbsp. can condensed milk, can evaporated milk, can coconut milk, 2 pieces egg yolks, 1 tablespoon flour In a pan, break the eggyolks. Do you know if this recipe will work for cupcakes? Awww thats very sweet of you Nancy! Take note of that, okay? This will be a quick and easy recipe that youll be able to do whenever your cravings hit. Set aside. 11. Hi Jolina! Add ube jam and beat until smooth and no big lumps remain. 1 can (10 fl oz) sweetened condensed milk 1 can (13.5 fl oz) coconut milk 1 can (12.5 fl oz) evaporated milk cup butter cup sugar Shop Recipe Powered by Instructions Melt the butter in a wide, deep pan over medium heat. Brush a 9 inch spring form baking pan with oil. window.__mirage2 = {petok:"EOVl9KyV7SYuN2YYEPRnul0pnmH8itFfou4A5yS5dYY-1800-0"}; Here's how the final batter texture should look. (7) Switch to the paddle attachment, add ube extract a little a time and stir. In another mixing bowl, mix the white and brown sugar together. Just continue whipping and you will end up with lovely frosting before you know it. 1 tsp ube extract 100 g white granulated sugar 2 g salt 4 fl oz carbonated water 260 g cake flour 10 g baking powder Meringue 4 g cream of tartar 10 egg whites 100 g white granulated sugar Water bath boiling water Frosting and assembly 567 g unsalted butter softened and room temperature 550 g powdered sugar sifted 2 fl oz coconut cream Fill and decorate with frosting as desired. I share Vietnamese, Filipino, Chinese, and many other tasty recipes. Add the thick coconut milk and ube to the mixture and stir to combine. A classic Filipino dessert recipe that calls for 5 ingredients; grated ube, condensed milk, evaporated milk, butter and ube food coloring (optional). A faster way to getubeis usingubehalaya(which often times is cooked with sugar so be mindful when you add it to this recipe) orubeextract. Looks fanrastic! For this recipe, I used a whipped buttercream frosting and added coconut cream (along with some drops ofubeextract) to decorate my cake in an ombre style. Some cakes even includemacapuno(coconut string jam)an absolutely welcome partner in crime with anyubedessert. Thanks for sharing your variations. Lightly grease the bottom of a 6-inch round cake pan, and line it with parchment paper. Hi, I just wanted to ask about the metric system. Your email address will not be published. Mix in the eggs one at a time. Add the eggs, vegetable oil, vanilla extract and ube flavored condensed milk. Transfer the cake batter to prepared pans and bake for 20 mins or until a toothpick inserted in the centre comes out with minimal crumbs. Ube Halaya or Halayang Ube is a delicious Filipino dessert made from purple yam, butter and milk. One of my guests took some home to her Philippino mother, and it got a great review! The ube base is made sweeter than ube halaya, so that when it's mixed with milk to make ube milk tea, the sweetness is well balanced. Read More . (1) In a large bowl, sift cake flour, baking powder and salt. And I'm definitely a late bloomer, a thoroughly unexpected baker. (adsbygoogle = window.adsbygoogle || []).push({}); Your email address will not be published. Which means this recipe has been tried and tested many, many times and has not failed me once. Id love to hear all about it! Beat for another 2 to 3 minutes until it reaches the consistency of whipped cream. Bring it to a boil while stirring occasionally. Placed in a freezer-safe container, it lasts up to 3 months. To make the purple yam cake batter, you will start by whisking the cake flour with the baking powder, and salt in a medium bowl. Well, I sure am! In a medium saucepan, combine the powdered ube and water. How do I make purple yam puree? Dissolve the cornstarch in Servings: 8 Estimated Reading Time: 6 mins Category: Cake Recipes 1. I also use either an electric hand mixer or a stand mixer. Spread on cupcakes or cakes with a knife or use a piping bag with a pastry tip. (6) Once youve added all the butter, add vanilla extract and stir. Using a spatula, take about of the meringue and add it into the cake batter. Scrape the sides if necessary. Divide batter into prepared cake pans. Ube is cooked in coconut milk and sugar until you get a really thick base. Ive had readers ask me about refrigerating the batter and different pan sizes. Mix in corn syrup, egg yolks and oil. Taste and add until you get the ube flavor your like (I usually add 3 teaspoons). Dissolve the cornstarch in 92 Show detail . Arrange in a steamer. Im sure that youll love this irresistible dessert recipe especially if youre a certified ube lover! Panlasang Pinoy Recipes is a food blog created to share a collection of local and foreign recipes that have been modified to suit Filipino taste. After trying Ube cake for the first time last night (Im in Australia) Im definitely a convert and keen to try replicating it. I think cows milk should work, but you might just miss some of the flavour that the coconut milk adds. Ube is purple yam and its very popular in Filipino cuisine, especially in desserts. When its about to get cooked, add the vanilla extract and salt (to balance the sweetness). baking powder - 1/2 tsp. You can easily check if the Ube Cake is already cooked by using a stick. Pour boiling water in the sheet pan for the water bath or bain marie and stop at about inch from the bottom of the pan. Preheat oven to 350F. melted butter 1tsp salt cheese (for toppings) Powder sugar (for toppings) Instructions In a mixing bowl pour the butter, egg and ube condensed milk. Thanks. Add in milk of choice. I stumbled on your blog and I find this recipe interesting coz its one of my favorite cake when I was still in Philippines. Stir until well-incorporated. Thisubecake will give you ultra-moist chiffonubecake layers,macapunofilling, and coconut milk andubebuttercream frosting. For the meringue to put in the batter, you only need 1 1/2 cup of it? Did you like our No-Bake Ube Condensed Milk Cake Recipe? Sometimes, she will even put a layer of sweet red bean paste in the middle. If you want to make it more stable, chill for at least 2 hours before frosting. 3. Beat in flour mixture until smooth; set aside. This list of 16 Delicious Ube Recipes that will make you crave for Ube won't be complete without this mentioned. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Jolina! (3) Take the bowl out of the heat and directly into your stand mixer fitted with the whisk attachment. Light and fluffy ube cake layers frosted with the most luxurious ube buttercream. First, preheat your oven to 350F. Hahathat is too funny Kayli. 2. Ube Halaya is a popular Filipino dessert made by mashing and boiling purple yam. The toothpick should come out smoothly and cleanif it doesnt, keep baking and testing every few 5 minutes until it does. Learn how to make this traditional chiffon cake with a special coconut buttercream at home. Let me know if you still have questions. Glad you liked the ube cake! Hi Emma, I havent personally used that brand but yes, you should be able to use that! Sift flour and baking powder over wet ingredients. Mix until the batter becomes smooth and well-combined. Sift in the flour and whisk until just combined. Pour the cake mixture. Frost however you like. I made this today and it was a hit! Ube Cake (Filipino Purple Yam Cake w/ Macapuno). Preheat your oven to 350F. Other recipes calls for coconut milk but I prefer it without . Then add ube condensed milk. Puto Kutsinta? In a non-stick casserole or pan, combine ube and sweetened condensed milk and mix with a wooden spoon. This Filipino ube cake is a great place to start. Well, with the help of, Im sure that well be able to find another exciting dessert recipe! If youre like me and cant wait, you can serve and eat this cake immediately. It was actually better than the one we used to get in Vancouver, thanks again!. Check these out: Did you make this beloved Filipino cake? Put the pans upside down on a cooling rack and cool completely. Measure 1 cup Ube Halaya and place it on desired container, preferably with a plastic cover. I stored half of the batter in the fridge while I cooked two layers (30 minutes) and that seemed to work well. You should be ok using 3 92 inch pans. The original ube dessert that started it all. | 208 Comments This site contains affiliate links. 11M views, 83K likes, 52K loves, 4.5K comments, 80K shares, Facebook Watch Videos from Yummy Kitchen: Steamed Ube Condensed Milk Cake with Ube Yema Frosting Written recipe at. When I'm with my mom's side of the family, no holiday is complete without ube pie. Add the half-cooked rice to the pan of ube halaya. However, another way to do this would be to first weigh the full quantity of batter and divide it by three. Keep stirring until the mixture becomes sticky. Ube Cheesecake with Coconut Cookie Crust and Coconut Whipped Cream. Then add half of your milk mixture, another third of your flour, the rest of your milk and finally the rest of your flour, folding each addition just until combined. Fill the baking dish around the ramekins with water about halfway up the ramekins. Beat egg whites and cream of tartar until foamy. Pour the mixture in the ramekins. The next step involves whipping egg whites with cream of tartar until peaks form. Happy Cooking!! Once our No-Bake Ube Condensed Milk Cake is already cooked, simply set it aside and sprinkle some powdered sugar to make it more delicious. This will be a quick and easy recipe that youll be able to do whenever your cravings hit. Ube Cake (Filipino Purple Yam Cake w/Macapuno). I can only imagine that it wouldve been better had I gotten the amounts right. It takes about 10 minutes to finish the frosting, but its worth it! Check your inbox or spam folder now to confirm your subscription. It often times doesnt last in warmer weather and melts, and it also doesnt taste as good as good old buttercream frosting. Preheat oven to 325F. Oh, how about we make some classic Ube Halaya dessert? Set aside. Due to the popularity ofube, its been getting harder to access frozenubepuree oruberoots. I make my own, check out my. You could even top it with cream cheese frosting. You can also use natural food coloring to get a deeper violet. Whisk to combine. I have to make a cake for a friend and we will be around 25 people. Make sure that theres no lumps. If you want your cake to be a vibrant purple, you can add gel food colour at this stage (optional) and give the batter a stir until the colour is evenly distributed. Bring mixture to a boil, then lower heat to maintain a gentle simmer. The recipes here are a compilation of those obtained from different food blogs. Check on the water levels for the bain marie every 15 minutes. I didn't realize ube cake of Filipino purple yam cake existed until I received an inquiry to make a purple yam cake! I was worried the cake would be too sweet, so reduced the sugar to a total of 150 grams. Instructions. Add a bit of violet food dye to ensure the purple color comes through brightly, but it's not always needed. Use rubber or silicone spatula to stir and scrape the sides and bottom. If the cake batter is too pale purple for your liking at this stage, add more food coloring and incorporate. Mix until well combined. Steam for 30 minutes on high heat until fork-tender. A Filipino celebration isnt complete without dessert, and one of the most famous cakes isubecake fromRed RibbonorGoldilocks. Just bring down into the fridge the night before, allow to come back to room temperature then re-whip. Baked it at 350 for 45 mins. Boil it for about 35 minutes or until tender. Yes, this is a pain to divide the ingredients, but since we are using meringue and egg whites, you want to keep the airy and lofty texture of the cake as much as possible. You'll want the height of the filling equal to the height of your dam so your cake doesn't sag in the middle. A great way to tell if youve done this step right is by carefully dipping your finger into the sugar mixture if you dont feel any grains of sugar anymore when you rub a small amount of mixture between your fingers, youre good. Thanks! . by Jolina | Published: November 14, 2016 | Last Updated: January 13, 2023 [CDATA[ Once cooked, remove from the steamer and let it cool a little before unmolding. Tap against the table to remove bubbles. stores. Bake a classic Mexican tres leches cake, sometimes called milk cake, for an afternoon treat or coffee morning - it gets its name from the three types of milk used No-churn ice cream A star rating of 4.4 out of 5. See Terms of Use for more information. Frost however you like. Pre-boil ube over medium heat until tender. Double the filling recipe, if you also want to frost the cake with ube halaya buttercream. And thats it! Add the other half of the sugar and whisk for another two minutes to make sure all of the sugar is incorporated. Moreover, the cooking procedures are very beginner-friendly thats why Im sure that youll be able to do a great job! Place one cake on a plate (or cake stand) and add some of the frosting on the top. Bake the cake for approximately 30-45 minutes or until its firm in the center. Olive oil might give it a weird taste though. Ube Halaya is also known as Ube Jam. Enjoy your Filipino-inspired cake! Read More. Adjust the food color based on preference. Hi, The mochi cake is soft and chewy with a wonderful ube aroma and a striking purple colour. Heat to a simmer and stir until the mixture becomes thick, about 5 minutes. Ube Mamon Set aside. And whatever pan you use, only fill each one full. baking powder - 1/2 tsp. Wrap each one (allowed to cool completely) in plastic wrap then aluminum foil and store in the fridge. Then fold the rest of your meringue into the batter until evenly blended. Cuisine: Filipino Category: Dessert Recipe . Add in flour mixture to egg mixture and whisk until incorporated. Although this recipe might seem unusual, I highly recommend it, especially if you like to try new foods from around the world. vanilla extract 2 Tbsp. Ube jam can be found in Asian supermarkets as well. Ube cake is a popular dessert in Filipino celebrations and this ube condensed milk cake is a scrumptious ude cake and made with condensed milk, all purpose f. This ube cake recipe will show you how to make ube cake. To make the filling, I combined homemade Swiss Meringue buttercream with purple yam puree, sweetened condensed milk, and purple (red+blue) food colouring. It doesnt only look stunning, its mouthwateringly good too! Before we start steaming our Ube Cake mixture, make sure to preheat the pan first for at least 5 minutes. The center was set and soft but next time Ill extend the cooking time to see if itll make the middle firmer and chewier. Trim the tops of your cakes if they are uneven. If you want to make it more stable, chill for at least 2 hours before frosting. Start with 1 tablespoon condensed milk and add up to 3 tbsp, depending on how much your buttercream can handle without becoming too thin. However, once I explained what it was and she had a taste, she was hooked. Directions. I havent made the buttercream yet, but Im sure it will be delicious! Add the purple yam and coconut milk. Beat or use a blender to fully incorporate. Especially now that all of the ingredients well need can be easily bought from nearby grocery stores, local markets, and even. Dont worry! Frost the cake with the leftover frosting. 3. Let them cool in the pan for about 10 mins, then flip . Yes, I used the same recipe for cupcakes too (see first image in the post). (19) Transfer the rest of your meringue into the batter. Add ube puree to a large bowl (or your stand mixer bowl) and slowly add milk and vanilla and combine until smooth. (10) Then add half of your milk mixture, another third of your flour, the rest of your milk and finally the rest of your flour, folding each addition just until combined. Thanks! Question: can you please let me know the best substitute for carbonated water? Im not a very good baker but my ube cake turned our perfect! Easy recipe with step-by-step photos 1 PREP. Maybe some Halo-Halo? In another bowl, stir together the yolks, ube flavoring, 1/4 cup sugar, milk, water, melted butter and vegetable oil. Hi, is there anything I can substitute the corn syrup for? While your cakes are cooling, you can work on your frosting. Rice, eggs, sugar, and cheese are mixed and baked in a clay pot. (2) Constantly whisk your mixture until the temperature reaches 140F (see FAQs). I have never tried ube before but the only thing I notice is a bit extra sweetness. Then add brown sugar and granulated sugar to a large bowl and mix well. Sign up for our weekly newsletter and never miss another recipe! Tag @mimijuskitchen on Instagram and hashtag it #mimijuskitchen. No problem. Your layers will just be a little thinner. I havent tried with either, but you probably could. Another frosting you can use here is whipped cream cheese frosting, the same kind I use in my ube cake roll recipe.I see other ube cake recipes use coconut-based frosting but I personally dont recommend that because I find that the coconut milk or coconut cream tends to overpower the delicate ube flavor.